Rich and creamy homemade vegan hot chocolate is the perfect way to warm you up from the cold of winter! What if we could create a strawberry chocolate ice cream that was so full of nutrients and antioxidants that it increased our health with every bite? Step 4: Transfer to the refrigerator to harden for at least 15 minutes. Two tablespoons of cocoa powder have more antioxidant activity than 3 cups of green tea or 1 cup of blueberries. Whisk the mixture with an immersion blender until smooth. Give this a taste and adjust any ingredients to your liking. Checking, stirring, and then heating again for an additional 30 seconds until completely melted. How are you celebrating Valentine’s Day and Heart Month? Process until completely smooth. Chocolate covered strawberries are best eaten fresh the day you make them. Lucky for those of us who are vegan, it’s totally possible to make vegan chocolate covered strawberries. With Silk Dairy-Free Yogurt Alternative in strawberry and/or vanilla, frozen strawberries, real cocoa powder, honey and the non-dairy milk of your choice, this simple dessert becomes a stunning breakfast beverage. Stir in the vanilla powder. Vegan Chocolate Covered Strawberries are a snap to make, and they only require two simple ingredients. This one’s a perfect Valentine’s day treat. Mousse-like. These chocolate covered strawberry cupcakes don’t take long to make at all and will last for a few days if you store them in a sealed container. Optional: Top with sprinkles. Vegan Strawberry frosting– Add some freeze-dried strawberries to the base frosting, and blend until combined. For me, Valentine’s Day (or any occasion for that matter) is all about having a great meal instead of … These strawberries are stuffed with a simple mixture of dates, cocoa powder, vanilla, and a pinch of salt. This post is sponsored by Manitoba Harvest; however, all thoughts, opinions, and statements about my love for their products are 100% my own.. Rich. Directions: Lots of chocolate gets eaten in February, and I am SO about it. by Chocolate Covered Katie. For a sweet chocolatey finish. Transfer to the refrigerator to cool for at least 15 minutes. Better than anything you could buy at a chocolate shop! The steam will slowly and gently melt the chocolate chips. Using less sweetener than cocoa powder allows the chocolate flavor to be richer and really stand out. Looking for a sweet and healthy treat for a special someone? Add a pinch of salt to further enhance the chocolate flavor ; For The Strawberry & Chocolate Cheesecake Layers: Strawberries; Banana; Agar powder – Agar powder is a plant-based gelatin substitute and can’t be omitted. Ingredients: 1 cup water or almond milk 1 frozen banana 1 cup frozen organic strawberries 1/4 ripe avocado 2 handfuls fresh spinach 1/2 teaspoon vanilla extract 1 heaping tablespoons raw cacao powder ice, if needed for texture. We use cookies to ensure that we give you the best experience on our website. Many semi-sweet, or bittersweet chocolate bars and chips also has dairy, so it’s important when choosing your chocolate to take a look at the ingredient label. The first recipe calls for raw cacao powder. On the menu: chocolate covered strawberry smoothies and heart-shaped pancakes. Combine all ingredients in a large ziploc bag, seal and shake until well blended. Adding a few mini chocolate chips on top totally fakes ’em out. If you continue to use this site we will assume that you are happy with it. 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